Amanda Scott is the Industrial and Environmental Product and Applications Manager at Sievers Instruments by SUEZ. She has a Masters in Chemical Engineering from University of Cambridge in England and a Bachelors of Chemical Engineering from Vanderbilt University in Tennessee. For the past three years, her focus has been to develop and support organics monitoring solutions for industrial and environmental markets.
Amanda has been published in multiple trade journals and has presented at various national and international water conferences. Her research experiences include work developing biophotovoltaic devices and biomass gasification using concentrated solar power to generate renewable energy. When she is not working, Amanda enjoys running and is a two-time US Olympic Marathon Trials Qualifier.
Vanderbilt University Bachelors of Engineering in Chemical Engineering 2009